Opening its second location in the Greater Philadelphia area, Davio’s Northern Italian Steakhouse aims to bring simple, regional Italian foods to the table in a premier atmosphere.
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A true product of the American dream, District Taco began in 2009 as a food truck operated by CEO and co-founder, Osiris Hoil. District Taco can now be enjoyed at multiple brick and mortar restaurants in Washington, DC, Virginia, Maryland, and Pennsylvania. With recipes inspired by Hoil’s upbringing in Mexico, District Taco serves fresh, simple, and healthy Yucatan style food in a customize-able fashion.
At 360 Chicken, we believe in providing you with the highest quality of chicken. Our secret to our delicious fried chicken lies in the perfect temperature-360 degrees-the ideal frying temperature that ensures every bite is irresistibly crispy and tender. We’ve embraced the future of cooking with our state-of-the-art robot fryers to maintain this consistent and heavenly taste. Join us as we embark on a culinary journey where tradition meets innovation and savor the delectable flavors that only 360 Chicken can offer. Get ready to indulge in the best fried chicken experience!
A true product of the American dream, District Taco began in 2009 as a food truck operated by CEO and co-founder, Osiris Hoil. District Taco can now be enjoyed at multiple brick and mortar restaurants in Washington, DC, Virginia, Maryland, and Pennsylvania. With recipes inspired by Hoil’s upbringing in Mexico, District Taco serves fresh, simple, and healthy Yucatan style food in a customize-able fashion.
At 360 Chicken, we believe in providing you with the highest quality of chicken. Our secret to our delicious fried chicken lies in the perfect temperature-360 degrees-the ideal frying temperature that ensures every bite is irresistibly crispy and tender. We’ve embraced the future of cooking with our state-of-the-art robot fryers to maintain this consistent and heavenly taste. Join us as we embark on a culinary journey where tradition meets innovation and savor the delectable flavors that only 360 Chicken can offer. Get ready to indulge in the best fried chicken experience!
A true product of the American dream, District Taco began in 2009 as a food truck operated by CEO and co-founder, Osiris Hoil. District Taco can now be enjoyed at multiple brick and mortar restaurants in Washington, DC, Virginia, Maryland, and Pennsylvania. With recipes inspired by Hoil’s upbringing in Mexico, District Taco serves fresh, simple, and healthy Yucatan style food in a customize-able fashion.
